Description
Milk Thistle (Silymarin) is a flowering herb related to the daisy and ragweed family. It is native to Mediterranean Countries. Some people also call it Mary Thistle and Holy Thistle.
Milk Thistle is sometimes used as a natural treatment for liver problems. These liver problems include cirrhosis, jaundice, Hepatitis and gallbladder disorder.
Milk Thistle, derived from a purple flower, has been used in Greek practices for thousands of years.
Milk Thistle, derived from a purple flower, has been used in Greek practices for thousands of years.
Silymarin is the main active ingredient in Milk Thistle. Silymarin is both an anti-inflammatory and antioxidant.
Direction : For Adults, take one (1) soft gel once or twice daily preferably with a meal.
No Artificial Flavour or Sweetener, No Preservatives, No Sugar
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